Creamy Brownies

Im not good in cooking but trying new recipes is really fun! I found a brownie recipe in one of my recipe book title "the best hometown cooking", and last night, i try the recipe and it turned out really good and yummy!

Here is the recipe of this Best-Ever Brownies:

1/2 cup sugar

1/3 cup butter

1 cup semi sweet chocolate

2 eggs

1 tsp vanilla

3/4 cup flour

1/4 tsp. baking soda

1/2 cup pecans

For Frosting:

3 tbs butter (for the frosting)

1 1/2 cup powdered sugar

1/4 tsp vanilla

2-3 tsp milk

1 oz semi sweet chocolate, melted

Direction:

Preheat oven to 350 degrees. Grease an 8x8x2 inch baking pan. In a saucepan, combine sugar, butter, 2 tbs water. Cook and stir just until mixture boils. Remove from heat. Stir in chocolate pieces until melted. Stir in eggs and vanilla just until combined. Stir in flour, baking soda and a pinch of salt. Stir in pecans and spread batter in prepared pan.

Bake about 20 minutes or until edges are set and begin to pull away from sides of pan then let it cool.

For frosting: Beat 3 tbs butter with an electric mixer on medium to high speed 30 seconds. Slowly beat in powdered sugar and vanilla. Beat in enough milk to make frosting easy to spread. Spread over brownies and drizzle with melted chocolate. Enjoy!